Industry Insights - Kitchen Extraction Cleaning

 A well-designed kitchen extraction system is essential for maintaining air quality, controlling temperature, and ensuring the safety and comfort of kitchen staff. Proper airflow management can enhance efficiency, reduce energy costs, and extend the lifespan of the system. Here are key factors to consider when optimizing kitchen extraction systems. 1. Understanding Airflow Dynamics Kitchen extraction systems operate by drawing in contaminated air, filtering it, and expelling it outside. The effectiveness of this process depends on: Air Volume: The amount of air that needs to be extracted per hour, measured in cubic meters per hour (m³/h) or cubic feet per minute (CFM). Velocity: The speed at which air moves through ducts, affecting suction power and effectiveness. Pressure Balance: The balance between supply air and extracted air to avoid negative pressure issues. 2. Choosing the Right Extraction Hood The efficiency of an extraction system largely depends on the type and placeme...

 Kitchen extraction cleaning is an essential process in maintaining hygiene and fire safety in commercial kitchens across the UK. Insurance plays a crucial role in protecting businesses, contractors, and property owners from potential liabilities. Understanding the insurance requirements for kitchen extraction cleaning is vital for compliance and financial security. Why Insurance is Important for Kitchen Extraction Cleaning Kitchen extraction systems accumulate grease, dust, and debris over time, increasing fire risks. If a fire breaks out due to a poorly maintained extraction system, the consequences can be severe—leading to property damage, business interruption, or even legal repercussions. Having the right insurance ensures: ✔️ Financial protection in case of fire or other damages ✔️ Compliance with UK fire safety laws ✔️ Protection against claims from clients or third parties Types of Insurance Required 1. Public Liability Insurance This covers claims made by third parties for...

Did you know that failing to clean your kitchen extraction system could pose serious risks to both your business and the safety of your employees? It’s a task that is often overlooked, but regular cleaning and maintenance are crucial to keeping your kitchen running smoothly and securely. Here’s why you should never underestimate the importance of proper kitchen extraction system cleaning: 1. Fire Hazards Over time, grease and other flammable substances can build up in the extraction system, creating a significant fire risk. With the heat and steam in a kitchen, this buildup can ignite and spread rapidly, leading to a dangerous fire. Keeping your extraction system clean significantly reduces this risk. 2. Poor Air Quality A dirty extraction system struggles to properly ventilate, which can lead to poor indoor air quality. This not only makes the kitchen environment uncomfortable but also poses health risks to your staff, potentially causing respiratory issues and increased s...

  Highly Rated Kitchen Extraction Cleaning Companies If you're looking for top-rated kitchen extraction cleaning services, here are some of the most reputable companies based on customer reviews and industry recognition: 1. Extract Compliance Ltd Extract Compliance Ltd is highly rated for its professional kitchen extraction cleaning services. Clients praise their attention to detail, high-quality service, and TR19 compliance. Many businesses continue to use them for regular maintenance, highlighting their reliability and expertise.  2. Deep Clean Northampton Sil All Services Known for providing deep and one-off cleans, this company is recognized as one of Northampton's top-rated cleaning services.  3. Newclean Cleaning Services Hull Established in 1991, this professional and reliable local domestic house cleaning service operates in Hull and surrounding villages, offering experienced female cleaners.  4. Harrods Cleaning Services Ltd With a mission to provide spotles...

  When it comes to maintaining a safe and efficient commercial kitchen, choosing the right extraction cleaning company is crucial. A poorly maintained kitchen extraction system can lead to fire hazards, hygiene issues, and non-compliance with regulations. Unfortunately, the industry has its fair share of "cowboy" operators—businesses that cut corners, provide substandard work, and leave you exposed to risks. To ensure you partner with a reliable and professional extraction cleaning company, here are the key factors to look for and red flags to avoid. What to Look for in a Specialist Extraction Cleaning Company 1. Industry Accreditations & Certifications A reputable extraction cleaning company should hold relevant industry accreditations. Look for certifications such as: BESA (Building Engineering Services Association) TR19 compliance – Ensures the company follows best practices in ductwork cleaning. CHAS (Contractors Health and Safety Assessment Scheme) – Demonstrates a...

   In the realm of building engineering services, understanding the standards and specifications is crucial for professionals aiming to ensure compliance and excellence in their projects. Two such important standards are BESA and NAAD21. Although both play significant roles in the industry, they serve different purposes and are applied in various contexts. This blog post will help you decipher the differences between BESA and NAAD21 and their relevance in building services. What is BESA? The Building Engineering Services Association (BESA) is a well-established trade organization in the United Kingdom. It represents and supports companies involved in designing, installing, and maintaining building services. BESA aims to promote efficiency and quality within the industry by offering a range of services, including training, technical guidance, and best practice frameworks. BESA is known for its comprehensive suite of standards and specifications that cover a wide array of buildi...

 I n the United Kingdom, approximately 70% of fires in commercial kitchens are attributed to faulty extraction ventilation systems due to the accumulation of grease and fat. This buildup is highly flammable and poses a significant fire hazard if not regularly cleaned and maintained. To mitigate this risk, it's essential to implement a routine cleaning schedule for your kitchen's extraction and ventilation systems. The recommended cleaning frequencies are: Heavy use (12-16 hours per day): Clean every three months. Moderate use (6-12 hours per day): Clean every six months. Light use (2-6 hours per day): Clean annually. Regular maintenance not only reduces the risk of fire but also ensures compliance with the Regulatory Reform (Fire Safety) Order 2005, which mandates that extract systems be included in your fire risk assessment. Neglecting proper cleaning can lead to breaches of Environmental Health regulations and may invalidate your fire insurance policy.